LAB TEST HAZARDOUS FOOD INGREDIENTS

  • 14 Mei 2019 13:55 WIB
LAB TEST HAZARDOUS FOOD INGREDIENTS
The officer checked the lab test results of a number of food in the Rod Market, Rod Regency, Central Java, Tuesday (14/5/2019). Ahead of Fitri Eid, Rod District Health Office conducts examinations against a number of foods such as so-agar, rice teri and dry squi by conducting laboratory tests in the market location, and from the results of such examination, found foods containing Rodhamin B type textile dyes and Borak preservatives. ANTARA PHOTO/Harviyan Prime Putra/ama.

The caption is automatically translated by application. Click here for the Bahasa Indonesia version.

Related photo
Tags:
Image information
Image size
4000x2615
File size
2.33 MB
Created
14/05/2019 13:55 WIB
Photographer
Harviyan Perdana Putra
Editor
Audy Mirza Alwi