PRODUCTION OF CONDE BREAD INCREASED

Workers made conde bread at Bogor Nung, Empang, Bogor City, West Java, Friday (17/5/2019). The production of the Middle East’s signature conde bread has increased 50 percent during the month of Ramadan from usual 1,000 bread to 1.500 bread at Rp19 thousand to Rp24 thousand. ANTARA PHOTO/Arif Firmansyah/foc.

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